Roasted by Mia

They are two certified engineering technologists who have been roasting coffee since 2018. Their journey in the coffee industry began back in 2010, where they started learning about coffee from the ground up. With experience on both sides of the coffee counter and close ties to the food industry, their company's logo is now recognized at exhibitions and marketplaces. Their coffee beans are cherished by beginners and experienced coffee enthusiasts alike. They carefully select versatile batches with rich flavor potential and meticulously bring original roasting recipes to life. They approach their work with equal attention, whether it's with basic Brazilian and Vietnamese varieties or rare batches.