Koppi

Founded in 2007 by barista and brewing champions Anne Lunell and Charles Nystrand, Koppi initially began as a coffee bar featuring an in-store roaster in the heart of Helsingborg. However, they closed their shop in 2017, the focus shifted exclusively to roasting at their new headquarters, located in an old industrial building. Since its inception, Koppi's unwavering goal has been to collaborate with skilled and dedicated coffee producers globally, sharing their exceptional coffees with wholesale partners, roastery visitors, web shop customers, and subscribers.

Koppi considers themselves fortunate to collaborate with outstanding producers and a carefully selected group of importing companies. Their ambition extends to fostering long-term relationships with partners, elevating the value for producers at the farm level, and disseminating the fruits of their hard work and dedication to clients worldwide.