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Kanga Roasters has been roasting coffee since 2017. Over the years, they progressed from one roaster and 200 kg per month to three roasters and a monthly output of 30 tons. Their production facility is equipped with top-notch machinery, handling everything from storing green coffee beans to packaging the freshly roasted coffee. They operate three roasters: Giesen w30, Giesen w1a, and Diedrich DR 25.
The team at Kanga Roasters consists of highly skilled professionals with international qualifications, including experienced baristas, participants, and winners of coffee championships. In 2023, Kanga Roasters' team achieved recognition as the winners of the national award for "Roaster of the Year."
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